Fresh herbs, garlic, onions, and sliced cucumbers and dill on a wooden cutting board with a knife.

Services and Collaborations

Whether you're looking to bring impactful storytelling to your culinary event, need an honest voice for a panel on mental health in the kitchen, or want to collaborate on content that blends food, recovery, and creativity—I'm here for it. With nearly 30 years of experience as a chef, published author, and speaker, I offer live seminars, writing partnerships, podcast guest spots, and more. Let's work together to inspire, educate, and uplift the next generation of kitchen professionals. Reach out—let’s cook up something meaningful.

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